The Nawab Indian Restaurant Menu: Vegetable Dishes section

Vegetable Dishes

Niramish Bhaji	£2.75
(dry)

Vegetable Curry	£2.75


Bhindi Bhaji	£2.75
(Okra)

Mushroom Bhaji	£2.75


Aloo Gobi	£2.75
(Potato and cauliflower)

Aloo Jeera	£2.75
(potato & cumin seeds)

Bombay Aloo	£2.75
(Potato)

Sag Bhaji	£2.75
(spinach)

Brinjal Bhaji	£2.75
Aubergine

Motor Panir	£2.75
(home made cheese with chick peas)

Sag Panir	£2.75
(spinach & cheese)

Sag Aloo	£2.75
(spinach potato)

Tarka Dali	£2.75
(lentils highly spiced with garlic)

Chana Massala	£2.75
(chick peas cooked with chefs own recipe)

Dal Samba	£2.75
(sweet and sour, hot)

Raita Yoghurt	£1.75
(with cucumber or mixed)