The Restaurant occupies two floors, having lower and upper decks, and each deck has its own bar.

A reception area is situated just inside the main entrance with complementary seating for both diners waiting to be shown to their tables and for people waiting to collect a meal from the take-away service.

The kitchens are located on the ground floor to the rear of the lower deck area.

Restroom facilities are provided on the first floor across from the top of the stairwell.

The Restaurant is fully air conditioned and can cater for parties up to 100 persons, with room for up to 50 on each floor.